【Region】Minas Gerais, Brazil
【Elevation】1250-1300 masl
【Producer】Gabriel Barreto
【Varieties】Yellow Catucai
【Process 】Carbonic Maceration
【Roasting Level 】Light Roast
【Flavour 】Cherry, banana
【Roast Date】24 Mar 2026
【Region】Minas Gerais, Brazil
【Elevation】1250-1300 masl
【Producer】Gabriel Barreto
【Varieties】Yellow Catucai
【Process 】Carbonic Maceration
【Roasting Level 】Light Roast
【Flavour 】Cherry, banana
【Roast Date】24 Mar 2026